2015 -- S 0702 SUBSTITUTE A | |
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LC001737/SUB A | |
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STATE OF RHODE ISLAND | |
IN GENERAL ASSEMBLY | |
JANUARY SESSION, A.D. 2015 | |
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A N A C T | |
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Introduced By: Senators Sosnowski, Conley, and Goldin | |
Date Introduced: March 18, 2015 | |
Referred To: Senate Environment & Agriculture | |
It is enacted by the General Assembly as follows: | |
1 | SECTION 1. Chapter 20-1 of the General Laws entitled "General Provisions" is hereby |
2 | amended by adding thereto the following section: |
3 | 20-1-12.1. Modifications to possession limits for marine species managed under |
4 | quota, possession limit, and/or by seasons, compliance with a federal or regional fisheries |
5 | management plan (FMP). -- (a) In accordance with regulatory programs promulgated pursuant |
6 | to the administrative procedures act, chapter 35 of title 42, and pursuant to the exemption |
7 | afforded by § 42-35-18(b)(5), and notwithstanding the provisions of chapter 35.1 of title 42, the |
8 | director shall have the authority to modify possession limits and seasons in order to meet the |
9 | harvest allocation for a given marine species managed under a quota. |
10 | (b) Notification of changes to public. For all such changes identified in subsection (a) of |
11 | this section, the director shall provide notification via a dedicated phone line, electronic |
12 | notification to dealers, listserv, and website posting. At least three (3) of these notifications shall |
13 | occur a minimum of forty-eight (48) hours prior to the date that the change is to be effective. |
14 | (c) Record of change. For all such changes identified in subsection (a) of this section, the |
15 | director shall certify the record of the change, maintain the record, and make it available for |
16 | public inspection. |
17 | SECTION 2. Section 20-2.1-9 of the General Laws in Chapter 20-2.1 entitled |
18 | "Commercial Fishing Licenses" is hereby amended to read as follows: |
19 | 20-2.1-9. Powers and duties of the director. -- It shall be the duty of the director to |
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1 | adopt, implement effective January 1, 2003, and maintain a commercial fisheries licensing system |
2 | that shall incorporate and be consistent with the purposes of this chapter; in performance of this |
3 | duty the director shall follow the guidelines and procedures set forth below: |
4 | (1) The rule making powers of the director to accomplish the purposes of this chapter |
5 | shall include the following with regard to commercial fishing licenses and commercial fishing by |
6 | license holders: |
7 | (i) Types of licenses and/or license endorsement consistent with the provisions of this |
8 | chapter and applicable sections of this title, and limitations on levels of effort and/or on catch by |
9 | type of license and/or license endorsement; |
10 | (ii) Design, use, and identification of gear; |
11 | (iii) Declarations for data collection purposes of vessels used in commercial fishing, |
12 | which declaration requirements shall in no way, except as otherwise provided for in law, restrict |
13 | the use of any vessel less than twenty-five feet (25') in length overall by appropriate holders of |
14 | commercial fishing licenses; |
15 | (iv) Areas in Rhode Island waters where commercial fishing of different types may take |
16 | place, and where it may be prohibited or limited, and the times and/or seasons when commercial |
17 | fishing by type or species may be allowed, restricted, or prohibited; |
18 | (v) Limitations and/or restrictions on effort, gear, catch, or number of license holders and |
19 | endorsements; |
20 | (vi) Emergency rules, as provided for in chapter 35 of title 42, to protect an unexpectedly |
21 | imperiled fishery resource, to provide access to a fisheries resource that is unexpectedly more |
22 | abundant, and to protect the public health and safety from an unexpected hazard or risk. The |
23 | marine fisheries council shall be notified of all emergency rules on or before their effective date, |
24 | and no emergency rule shall become a final rule unless it is promulgated as provided for in |
25 | subdivision (3) of this section. |
26 | (2) When implementing the system of licensure set forth in §§ 20-2.1-4, 20-2.1-5, 20- |
27 | 2.1-6, and 20-2.1-7 and other provisions of this title pertaining to commercial fishing licenses, |
28 | permits, and registrations, the director shall consider the effect of the measure on the access of |
29 | Rhode Islanders to commercial fishing and when establishing limitations on effort and/or catch: |
30 | (i) The effectiveness of the limitation: |
31 | (A) In achieving duly established conservation or fisheries regeneration goals or |
32 | requirements; |
33 | (B) In maintaining the viability of fisheries resources overall, including particularly, the |
34 | reduction of by-catch, discards, and fish mortality, and in improving efficiency in the utilization |
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1 | of fisheries resources; |
2 | (C) In complementing federal and regional management programs and the reciprocal |
3 | arrangements with other states; |
4 | (ii) The impact of the limitation on persons engaged in commercial fishing on: |
5 | (A) Present participation in the fishery, including ranges and average levels of |
6 | participation by different types or classes of participants; |
7 | (B) Historical fishing practices in, and dependence on, the fishery; |
8 | (C) The economics of the fishery; |
9 | (D) The potential effects on the safety of human life at sea; |
10 | (E) The cultural and social framework relevant to the fishery and any affected fishing |
11 | communities; and |
12 | (iii) Any other relevant considerations that the director finds in the rule making process; |
13 | (iv) The following standards for fishery conservation and management, which standards |
14 | shall understood and applied so far as practicable and reasonable in a manner consistent with |
15 | federal fisheries law, regulation, and guidelines: |
16 | (A) Conservation and management measurers shall prevent overfishing, while achieving, |
17 | on a continuing basis, the optimum yield from each fishery; |
18 | (B) Conservation and management measures shall be based upon the best scientific |
19 | information available; and analysis of impacts shall consider ecological, economic and social |
20 | consequences of the fishery as a whole; |
21 | (C) Conservation and management measures shall, where practicable, consider |
22 | efficiency in the utilization of fisheries resources; except that no such measure shall have |
23 | economic allocation as its sole purpose; |
24 | (D) Conservation and management measures shall take into account and allow for |
25 | variations among, and contingencies in, fisheries, fishery resources, and catches; |
26 | (E) Conservation and management measures shall, where practicable, minimize costs |
27 | and avoid unnecessary duplication; |
28 | (F) Conservation and management measures shall, consistent with conservation |
29 | requirements of this chapter (including the prevention and overfishing and rebuilding of |
30 | overfished stocks), take into account the importance of fishery resources to fishing communities |
31 | in order to (I) provide for the sustained participation of those communities, and (II) to the extent |
32 | practicable, minimize adverse economic impacts on those communities; |
33 | (G) Conservation and management measures shall, to the extent practicable: (I) |
34 | minimize by-catch and (II) to the extent by-catch cannot be avoided, minimize the mortality of |
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1 | the by-catch; |
2 | (H) Conservation and management measures shall, to the extent practicable, promote the |
3 | safety of human life at sea. |
4 | (3) (i) The rule making process set forth in this subdivision shall conform with the |
5 | requirements of the Administrative Procedures Act, chapter 35 of title 42, and shall include a |
6 | regulatory agenda for marine fisheries management, with the advice of the marine fisheries |
7 | council, in accordance with the requirements of § 42-35-5.1; |
8 | (ii) The director shall submit a proposed rule to the marine fisheries council at least sixty |
9 | (60) thirty (30) days prior to the proposed date of the public hearing on the rule; |
10 | (iii) The public hearing shall be on either the rule as proposed to the marine fisheries |
11 | council by the director or a proposed revision to that rule adopted by the marine fisheries council; |
12 | (iv) The proposed rule as submitted by the director to the marine fisheries council and |
13 | the council report and recommendation regarding the rule shall both be entered into the record of |
14 | the hearing conducted in accordance with the requirements of chapter 35 of title 42; |
15 | (v) Notwithstanding the provisions of paragraphs (i) -- (iv) of this subdivision, the |
16 | director may promulgate a rule with less than sixty (60) thirty (30) days notice to the marine |
17 | fisheries council if and to the extent necessary to comply with federal requirements or to respond |
18 | to a sudden change in conditions, where failure to take immediate action would likely cause harm |
19 | to fishery resources or participants; |
20 | (vi) The decision of the director shall state the basis for adopting the rule including a |
21 | concise statement giving the principal reasons for and against its adoption and the response to |
22 | positions entered into the record; and in the case of a rule promulgated in accordance with |
23 | paragraph (v) of this subdivision, the reasons for having to take immediate action. |
24 | (4) Matters to be considered in establishing license programs under this chapter. - The |
25 | director shall be consistent with the requirements of § 20-2.1-2(6) in establishing and |
26 | implementing a licensing system in accordance with the provisions of this chapter that shall be |
27 | designed to accomplish marine fisheries management objectives. The licensing system may limit |
28 | access to fisheries, particularly commercial fisheries for which there is adequate or greater than |
29 | adequate harvesting capacity currently in the fishery and for which either a total allowable catch |
30 | has been set or a total allowable level of fishing effort has been established for the purpose of |
31 | preventing over-fishing of the resource or the dissipation of the economic yield from the fishery. |
32 | This authority shall include the authority of the director to: |
33 | (i) Differentiate between the level of access to fisheries provided to license holders or |
34 | potential license holders on the basis of past performance, dependence on the fishery, or other |
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1 | criteria; |
2 | (ii) Establish prospective control dates that provide notice to the public that access to, |
3 | and levels of participation in, a fishery may be restricted and that entrance into, or increases in |
4 | levels of participation in a fishery after the control date may not be treated in the same way as |
5 | participation in the fishery prior to the control date; retroactive control dates are prohibited and |
6 | shall not be used or implemented, unless expressly required by federal law, regulation or court |
7 | decision; |
8 | (iii) Establish levels of catch by type of license and/or endorsement which shall provide |
9 | for basic and full harvest and gear levels; quotas may be allocated proportionally among classes |
10 | of license holders as needed to maintain the viability of different forms of commercial fishing. |
11 | (5) The director shall, by rule annually, with the advice of the marine fisheries council, |
12 | develop and update conservation and management plans for the fishery resources of the state, |
13 | which conservation and management plans shall be adopted developed and updated prior to and |
14 | at the same time as adoption of any license restrictions on effort or catch. Such plans shall address |
15 | stock status, performance of fisheries and quotas, and management and licensing programs, and |
16 | offer any recommendations for new or alternative approaches to management and/or licensing |
17 | identified by the department or the marine fisheries council. In the development of the fishery |
18 | conservation and management plans, priority shall be given to those resources with the highest |
19 | value to the state, either for commercial or recreational purposes. |
20 | (6) The director shall report annually to the general assembly and to the citizens |
21 | concerning the conservation and management of the fishery resources of the state, noting |
22 | particularly the status of any fishery resources that are considered to be over-fished or were |
23 | considered to be over-fished in the preceding year. |
24 | SECTION 3. Section 20-2.1-11 of the General Laws in Chapter 20-2.1 entitled |
25 | "Commercial Fishing Licenses" is hereby repealed. |
26 | 20-2.1-11. Industry advisory committee. -- The council shall establish an industry |
27 | advisory committee to provide coordination among commercial fisheries sectors and to review |
28 | plans and recommendations that affect more than commercial fishery sector, and to advise the |
29 | council and the department on matters which affect commercial fishing as a whole, which |
30 | committee shall include representatives of each commercial fisheries sector and of manners of |
31 | commercial fishing. |
32 | SECTION 4. This act shall take effect upon passage. |
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LC001737/SUB A | |
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EXPLANATION | |
BY THE LEGISLATIVE COUNCIL | |
OF | |
A N A C T | |
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1 | This act would make changes to the process for setting marine species catch limits. |
2 | This act would take effect upon passage. |
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LC001737/SUB A | |
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