2017 -- S 0815 | |
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LC002335 | |
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STATE OF RHODE ISLAND | |
IN GENERAL ASSEMBLY | |
JANUARY SESSION, A.D. 2017 | |
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A N A C T | |
RELATING TO ALCOHOLIC BEVERAGES - RETAIL LICENSES | |
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Introduced By: Senator Gayle L. Goldin | |
Date Introduced: April 25, 2017 | |
Referred To: Senate Special Legislation and Veterans Affairs | |
It is enacted by the General Assembly as follows: | |
1 | SECTION 1. Section 3-7-14.2 of the General Laws in Chapter 3-7 entitled "Retail |
2 | Licenses" is hereby amended to read as follows: |
3 | 3-7-14.2. Class P licenses -- Caterers. |
4 | (a) A caterer licensed by the department of health and the division of taxation shall be |
5 | eligible to apply for a Class P license from the department of business regulation. The department |
6 | of business regulation is authorized to issue all caterers' licenses. The license will be valid |
7 | throughout this state as a state license and no further license will be required or tax imposed by |
8 | any city or town upon this alcoholic beverage privilege. Each caterer to which the license is |
9 | issued shall pay to the department of business regulation an annual fee of five hundred dollars |
10 | ($500) for the license, and one dollar ($1.00) for each duplicate of the license, which fees are paid |
11 | into the state treasury. The department is authorized to promulgate rules and regulations for |
12 | implementation of this license. In promulgating said rules, the department shall include, but is not |
13 | limited to, the following standards: |
14 | (1) Proper identification will be required for individuals who look thirty (30) years old or |
15 | younger and who are ordering alcoholic beverages; |
16 | (2) Only valid ID's as defined by these titles are acceptable; |
17 | (3) An individual may not be served more than two (2) drinks at a time; |
18 | (4) Licensee's, their agents, or employees will not serve visibly intoxicated individuals; |
19 | (5) Licensee's may only serve alcoholic beverages for no more than a five (5) hour period |
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1 | per event;, provided that no alcoholic beverage is sold or served after one o'clock (1:00) a.m., nor |
2 | before six o'clock (6:00) a.m., and provided further that a licensee may serve until two o'clock |
3 | (2:00) a.m. upon application and approval of the appropriate licensing authority, including the |
4 | city or town council or board or bureau of licenses, of the municipality where the event shall take |
5 | place. The local city or town council or bureau or board of licenses shall have the sole discretion |
6 | of whether to extend the time for sale or service of alcoholic beverages; |
7 | (6) Only a licensee, or its employees, may serve alcoholic beverages at the event; |
8 | (7) The licensee will deliver and remove alcoholic beverages to the event; and |
9 | (8) No shots or triple alcoholic drinks will be served. |
10 | (b) Any bartender employed by the licensee shall be certified by a nationally recognized |
11 | alcohol beverage server training program. |
12 | (c) The licensee shall purchase at retail all alcoholic beverages from a licensed Class A |
13 | alcohol retail establishment located in the state, provided, however, any licensee who also holds a |
14 | Class T license, issued pursuant to the provisions of ยง 3-7-7, shall be allowed to purchase |
15 | alcoholic beverages at wholesale. Any person violating this section shall be fined five hundred |
16 | dollars ($500) for this violation and shall be subject to license revocation. The provisions of this |
17 | section shall be enforced in accordance with this title. |
18 | (d) Violation of subsection (a) of this section is punishable upon conviction by a fine of |
19 | not more than five hundred dollars ($500) and/or a suspension or revocation of the Class P |
20 | license. Fines imposed under this section shall be paid to the department of business regulation. |
21 | SECTION 2. This act shall take effect upon passage. |
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EXPLANATION | |
BY THE LEGISLATIVE COUNCIL | |
OF | |
A N A C T | |
RELATING TO ALCOHOLIC BEVERAGES - RETAIL LICENSES | |
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1 | This act would create additional restrictions on the times for which caterers with a Class |
2 | P license may serve alcohol and provides for the additional penalty of possible suspension or |
3 | revocation of license for violations of this section. |
4 | This act would take effect upon passage. |
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