2020 -- H 7891

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LC004976

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     STATE OF RHODE ISLAND

IN GENERAL ASSEMBLY

JANUARY SESSION, A.D. 2020

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A N   A C T

RELATING TO ALCOHOLIC BEVERAGES -- MANUFACTURING AND WHOLESALE

LICENSES

     

     Introduced By: Representatives Barros, Tobon, Alzate, Handy, and Messier

     Date Introduced: February 26, 2020

     Referred To: House Small Business

     It is enacted by the General Assembly as follows:

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     SECTION 1. Section 3-6-1 of the General Laws in Chapter 3-6 entitled "Manufacturing

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and Wholesale Licenses" is hereby amended to read as follows:

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     3-6-1. Manufacturer's license.

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     (a) A manufacturer's license authorizes the holder to establish and operate a brewery,

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distillery, or winery at the place described in the license for the manufacture of beverages within

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this state. The license does not authorize more than one of the activities of operator of a brewery or

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distillery or winery and a separate license shall be required for each plant.

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     (b) The license also authorizes the sale at wholesale, at the licensed place by the

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manufacturer of the product of the licensed plant, to another license holder and the transportation

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and delivery from the place of sale to a licensed place or to a common carrier for that delivery. The

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license does authorize the sale of beverages for consumption on premises where sold; provided that

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the manufacturer does not sell an amount in excess of thirty-six ounces (36 oz.) of malt beverage

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or four and one-half ounces (4.5 oz.) of distilled spirits per visitor, per day, or a combination not

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greater than three (3) drinks where a drink is defined as twelve ounces (12 oz.) of beer or one and

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one-half ounces (1.5 oz.) two ounces (2 oz.) of spirits or two ounces (2 oz.) of primary spirits in a

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cocktail, where primary is defined as the majority spirit by volume, for consumption on the

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premises. The license also authorizes the sale of beverages produced on the premises in an amount

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not in excess of twenty-four (24) twelve-ounce (12 oz.) bottles or cans or twenty-four (24) sixteen-

 

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ounce (16 oz.) bottles or cans of malt beverages, or twelve (12) seven hundred fifty milliliters

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milliliter (750 ml) bottles or twenty-four (24) three hundred seventy-five milliliter (375 ml) bottles

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of distilled spirits per visitor, per day, to be sold in containers that may hold no more than seventy-

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two ounces (72 oz.) each. These beverages may be sold to the consumers for off-premises

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consumption, and shall be sold pursuant to the laws governing retail Class A establishments. The

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containers for the sale of beverages for off-premises consumption shall be sealed. The license does

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not authorize the sale of beverages in this state for delivery outside this state in violation of the law

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of the place of delivery. The license holder may provide to visitors, in conjunction with a tour or

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tasting, samples, clearly marked as samples, not to exceed three hundred seventy-five milliliters

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(375 ml) per visitor for distilled spirits and seventy-two ounces (72 oz.) per visitor for malt

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beverages at the licensed plant by the manufacturer of the product of the licensed plant to visitors

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for off-premises consumption. The license does not authorize providing samples to a visitor of any

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alcoholic beverages for off-premises consumption that are not manufactured at the licensed plant.

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     (c) The annual fee for the license is three thousand dollars ($3,000) for a distillery

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producing more than fifty thousand (50,000) gallons per year and five hundred dollars ($500) for a

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distillery producing less than or equal to fifty thousand (50,000) gallons per year; five hundred

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dollars ($500) for a brewery; and one thousand five hundred dollars ($1,500) for a winery

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producing more than fifty thousand (50,000) gallons per year and five hundred dollars ($500) per

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year for a winery producing less than fifty thousand (50,000) gallons per year. All those fees are

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prorated to the year ending December 1 in every calendar year and shall be paid to the general

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treasurer for the use of the state.

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     SECTION 2. This act shall take effect upon passage.

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EXPLANATION

BY THE LEGISLATIVE COUNCIL

OF

A N   A C T

RELATING TO ALCOHOLIC BEVERAGES -- MANUFACTURING AND WHOLESALE

LICENSES

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     This act would allow a manufacturer's license holder to authorize the sale of beverages for

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consumption on premises sold in a combination not to be greater than three (3) drinks. This act

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would define a drink as two ounces (2 oz) of spirits or two ounces (2 oz) of primary spirits, where

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primary is defined as the majority spirit by volume. This act would also allow the manufacturer's

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license holder to sell twelve (12) seven hundred fifty milliliter (750 ml) bottles or twenty-four (24)

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three hundred and seventy five milliliter (375 ml) bottles of distilled spirits per visitor, per day, to

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be sold in containers.

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     This act would take effect upon passage.

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