§ 42-11-14.3. Policies and procedures for credit card use Payment for food and beverages.
The director of the department of administration shall establish and implement policies and procedures regarding the use of state issued credit cards and the payment for food and beverages. The policies and procedures shall be consistent with § 42-11-14.2 and shall be contained in the procedural handbook issued by the department of administration.
(P.L. 2000, ch. 312, § 2; P.L. 2000, ch. 313, § 2.)